"Healthy Protein Packed Peanut Butter Blondies”
- Kimberly Hasenberg
- Jul 16, 2018
- 1 min read
1 can chickpeas, rinsed and drained
1/2 cup nut butter
1 egg
1/3 cup raw honey
2 teaspoons vanilla
1/2 teaspoon celtic or himalayan salt
1/4 teaspoon baking powder
1/4 teaspoon baking soda
1/3 cup raw cacao bar broken into chips
A bit more salt
Preheat oven to 350 degrees.
Mix all ingredients (except the chips) with a hand mixer or a Vitamix.
Fold in the chips.
Pour mixture into a greased (preferably with ghee) 8x8 pan.
Bake 20-25 minutes.
Sprinkle salt on top and let cool for 20 minutes before Enjoying!
(Note: Gluten free baked goods are best kept in the refrigerator or freezer.)
Recent Posts
See AllDespite the stigma towards holistic healthcare, some women turn to nutrition and exercise to manage polycystic ovary syndrome. The Causes...
Amino Neuro Frequency Therapy is a revolutionary, holistic approach to treating pain, inflammation and promoting faster healing. ANF is...
Generalized anxiety disorder is characterized by persistent, excessive, and unrealistic worry about everyday things. You may experience...
Comments